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Let’s Upgrade to
Biological Protection
Let's Upgrade to
Biological Disinfection
OUR PRODUCTS

Reliable & High Quality
Products

Bio-G-Active

The Future of Poultry Hygiene

Bio-G-Active is a groundbreaking antimicrobial solution tailored for the poultry industry. Designed to enhance food safety and extend shelf life, it effectively reduces microbial contamination while maintaining the sensory quality of poultry products. Easy to integrate into existing systems, Bio-G-Active is activated with a simple mixture of powder and lactic acid, offering a practical, sustainable, and residue-free alternative to traditional treatments. Discover how Bio-G-Active can elevate your processing standards and ensure top-quality poultry for consumers.

Bio-G-Bakery+

Naturally Extending Freshness Across All Baked Goods

Bio-G-Bakery+ is a natural preservation solution made from fermented wheat, freeze-dried vinegar, and rowan berry extract. Tailored for both bread and fine pastries, it prolongs shelf life, prevents spoilage, and enhances sensory qualities. By combining organic acids, powerful antioxidants, and the unique properties of freeze-dried vinegar, Bio-G-Bakery+ ensures baked goods remain fresher, taste better, and meet the highest clean-label standards. From soft bread to delicate pastries, Bio-G-Bakery+ provides a sustainable, chemical-free solution for exceptional quality and consumer satisfaction.

Bio-G-Lacto

Advanced Microbial Stabilization for Safer Foods

Bio-G-Lacto is an innovative, enzyme-based solution designed to enhance food safety and extend shelf life across a variety of applications, including raw milk, sauces, dressings, and egg-based products. Utilizing the powerful lactoperoxidase system, Bio-G-Lacto effectively inhibits microbial growth without altering taste or quality. With its natural, residue-free action and compliance with international food safety standards, Bio-G-Lacto offers a clean-label alternative for modern food processing needs. Discover how Bio-G-Lacto ensures safety and freshness with every use.

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The Future Of Microbiology

- MADE IN GERMANY

QUALITY MADE IN GERMANY

At BGA Dictum GmbH, we are committed to creating innovative, high-quality solutions that set new standards in the food industry. Our products are designed to enhance the shelf life, safety, and sensory quality of a wide range of food items, offering sustainable and effective alternatives to traditional methods.

From poultry disinfection to the preservation of baked goods, raw milk, and liquid foods, we deliver cutting-edge technologies that meet the highest quality standards. Developed and produced entirely in Germany, our solutions ensure reliability, safety, and environmental responsibility.

We take pride in supporting our customers’ success by offering products that not only protect but also enhance the consumer experience. Whether it’s ensuring longer-lasting freshness, improving flavor and texture, or meeting clean-label standards, BGA Dictum GmbH helps you stay ahead in a competitive market.

Discover the difference of German-engineered excellence with BGA Dictum GmbH—where innovation meets sustainability.

Developed by LMU Universtity Munich

Certified for The European Market

OUR USPs

Qualities That Makes Us "Us"

Natural Solutions

Advanced, natural solutions for food safety and preservation.

Sustainable Solutions

Proven efficacy with a focus on sustainable and clean-label ingredients.

Diverse Applications

Tailored, scientifically backed formulations for diverse applications.

ACCREDITATIONS & CERTIFICATIONS

Certified to Lead, Committed to Safety

OUR TESTIMONIAL

What Clients Say About Us

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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been. the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.

Name of the Person Designation

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been. the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.

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OUR CLIENTS

Clients We Have Worked With

RESEARCH & STUDIES

Explore Our Research

Bio-G-Active as an Alternative to High-Pressure Water Treatment

Bio-G-Active vs. Chlorine as an Antimicrobial Agent

Comprehensive Analysis of the Mechanisms of Action of Bio-G-Active in Poultry Processing

Advantages of Bio-G-Bakery+ Over Chemical Preservatives in Bread and Pastry Production

Bio-G-Bakery+: The All-in-One Solution for Modern Baking Challenges

Antimicrobial Efficacy of Bio-G-Lacto Against Escherichia coli in Raw Milk

We specialize in innovative surface treatment of meat, in particular with regards to the disinfection of chicken, poultry and seafood products.

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Headquarters

BGA DICTUM GmbH

Händelstrasse 25-29
D-50674 Cologne
Germany

+49 221 91392379
info@bga-dictum.com

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